The Democratic Republic of Beer (DRB) is at a new location (did not know
that) they have some expansion plans (did not know that), they have an
impressive Android app (did not know that), and a very good kitchen (did not
know that); and good lord they serve flights
(did not know that).
(did not know that).
Got there near opening time (and some places in Miami close
5 AM, some never close) and had a great time. One of the barmaids was carving
pumpkins to serve pumpkin beers from -
plastic linings of course. Had a nice conversation with Georgio and later
Marin, who spoke of the DRB's history and move. Learned a lot about some local microbrews that are starting.
The food chosen was only an appetizer - hummus and pita - but very
fresh tasting. Note pita and hummus is a perfect "palete cleanser" as
there is not a lot of flavour imparted to your tongue.
Tasted the following brews:
Castle Brewery Van Honsebrouck - St. Louis Framboise - Ale, Belgian Lambic [4,417]
Department of Brewing / DRB Democratic Republic of Beer - Arctic
Amber - Ale, Amber
House beer or huis
bier - Department of Brewing is the official
name
Holy Mackerel - Special Golden Ale - Ale, Belgian Strong
Due South - Cocoa Stout - Ale, Stout, Dry (Irish)
Harpoon - UFO Pumpkin - Ale, Spiced, Pumpkin
Orange Blossom Pils - Orange Blossom Pils - Lager, Pilsner,
Dutch
Cigar City - Batch 69 Double Cream Ale - Ale, Cream
Amazing - one of the best cream ales ever tried
Cigar City - Common Porter - Ale, Porter, American
New Belgium - Accumulation Winter White IPA - Ale, IPA,
American
Brasserie BFM/Terrapin - Spike & Jerome's Collaboration Ale Cuvée
Délirante - Ale, Barleywine
Not an American Barleywine - a bit thinner with some
tartness - perfect 13 C temp
Dogfish - Bierra Etrusca Bronze - Gruit [4,427]
Even got to impart a little knowledge regarding beer history
and the use of gruit (or gruut) as a preservative/bittering agent.
Really nice.
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